What type of flavor is often present in unaged tequilas?

Unaged tequilas, also known as blanco or plata tequilas, are typically characterized by their bright and clean agave flavors. This is because they are bottled immediately after distillation or with very limited aging in oak, allowing the natural characteristics of the blue agave to shine through. The fresh agave notes create an invigorating and vibrant palate that often includes hints of citrus and pepper, making it distinct from other aged spirits.

In contrast, earthy tones tend to develop in tequilas that have been aged, as they acquire more complexity and depth from the interaction with wood. Smoky flavors are typically associated with mezcal, which uses different production methods and often involves roasting the agave. Rich vanilla notes arise from the aging process in oak barrels, which impart those flavors, but unaged tequilas do not have this characteristic since they do not interact with wood. Therefore, the defining feature of unaged tequilas is their pure expression of agave, emphasizing the bright and clean flavors that are celebrated in this spirit.